CHEFS' FEAST 2018 IS SOLD OUT

Please contact kmikles@regionalfoodbank.org if you would like to be placed on a waiting list. 

Enjoy complimentary beverages and a unique twist on your favorite local food from 25 of Oklahoma’s finest chefs and restaurants!

Must be 21 to attend.

April 10, 2018

6:30 - 9:00 p.m.

Early Bird Access available at 6:00 p.m.

National Cowboy & Western Heritage Museum

All proceeds benefit the Regional Food Bank’s Food for Kids Program

 

Purchase your tickets today!

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